Amount of Total lipid (fat) in Pork, cured, ham, patties, unheated

Pork Products

In 100 g (Grams) of Pork, cured, ham, patties, unheated there is 28.19 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pork, cured, ham, patties, unheated.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Pork, cured, ham, patties, unheated

Pork, cured, ham, patties, unheated is a type of Pork Products. The most significant nutrients in Pork, cured, ham, patties, unheated are listed below.

Water 54.4 g 54.4%
Energy (calorie) 315 kcal
Energy (joule) 1318 kJ
Protein 12.78 g 12.78%
Total lipid (fat) 28.19 g 28.19%
Ash 2.93 g 2.93%
Carbohydrate, by difference 1.69 g 1.69%
Fiber, total dietary 0 g
Calcium, Ca 8 mg 0.01%
Iron, Fe 1.05 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 149 mg 0.15%
Potassium, K 239 mg 0.24%
Sodium, Na 1088 mg 1.09%
Zinc, Zn 1.57 mg
Copper, Cu 0.07 mg
Manganese, Mn 0.023 mg
Selenium, Se 15.8 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.46 mg

Nutrients in Pork, cured, ham, patties, unheated